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Le Dolcezze

Dragées (Hazelnuts and Almonds)

I Dragées are small chocolate confections that hide within them a filling of surprising goodness.

These are the most classic and beloved Dragées of all Slitti production. The filling consists of Langhe Hazelnuts and Italian Almonds roasted, caramelized, coated with high cocoa content Milk Chocolate and finally finished with bitter cocoa powder. 

The result is a confection that everyone really likes, crispy and tasty.

€7,70
€7,70
Quantity

  • Cocoa from the

  • Gluten-free product

  • Ideals to share

  • Ingredients selected personally by Andrea Slitti

Product details

Mode of storage
Store in a clean, protected from light, cool and dry place 13°-18° C. Maximum humidity 60%. Use temperature 18°-22°C. It is preferable to consume the product within 16 months.
Ingredients
Toasted caramelized "Tonda GenChocolate Tiles Trilobata" variety hazelnuts ("Tonda GenChocolate Tiles Trilobata" variety hazelnuts, sugar, water) (19%), toasted caramelized almonds (almonds, sugar, water) (19%). High cocoa milk chocolate (57%): sugar, cocoa butter, whole milk powder, cocoa mass, natural vanilla extract. (Cocoa: 41% min) Coating: bitter cocoa powder 22/24% cocoa butter. Does not contain soy lecithin.
Allergens
May contain pistachios and other nuts.

Ideal to match

  • For yourself, or to give to someone you love

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They say about us

    One of Italy's largest chocolatiers, with a wide and select product line that began processing Bars from cocoa beans. The history of the laboratory, however, has a different origin: it is with coffee, in fact, that the company begins its path of specialization.

    Red Prawn

    One of Italy's largest chocolatiers, with a wide and select product line that began processing Bars from cocoa beans. The history of the laboratory, however, has a different origin: it is with coffee, in fact, that the company begins its path of specialization.

    Michelin Guide