Fino de Aroma: Lively

Fino de Aroma is a new line of Chocolates designed by Andrea Slitti to bring out all the aromaticity of cocoa, employing an exclusive processing and roasting method.

Aromatic Profile: very citrusy notes mainly of lemon, distinct sour notes but still pleasant. Cocoa flavor can reach a very short, bitter note in the finish.

Cacao: Madagascar Ambanja Organic - Organic

Area: Ambanja in North - West Madagascar near the Sambirano River

Type of Cocoa: Criollo - Trinitario