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Snack Bun

Gianduja Fondant Loaf

Gianduja Fondant Loaf

€25,00
€25,00
On offer Sold out
Taxes included.
  • Gluten Free

I Panetti recreate, with a modern twist, the snack of boys in the legendary 1970s: this is high-quality Cut Chocolate, ideal to be eaten between two slices of fresh bread For a break or snack full of flavor.

Extremely soft, thanks to the amount of hazelnuts used, The Snack Buns are available in three flavors: Cremino Gianduja, Bianco Gianduja and Fondente Gianduja.

Net weight: 500 g

Measurements: 16,5x8,5x5h

mode of preservation

Store in a clean, protected from light, cool and dry place 13°-18° C. Maximum humidity 60%. Use temperature 18°-22°C.

ingredients And Allergens

Sugar, hazelnuts variety "Tonda Gentile Trilobata," cocoa butter, whole milk powder, cocoa mass, low-fat cocoa powder, emulsifier: sunflower lecithin, soy lecithin.

NUTRITIONAL INFORMATION

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